Comments on: Beefy Sour Cream Noodle Bake https://therecipecritic.com/beefy-sour-cream-noodle-bake/ Tried and True Recipes for Families | Food Blog Fri, 24 Jul 2020 05:06:42 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: Carol https://therecipecritic.com/beefy-sour-cream-noodle-bake/comment-page-1/#comment-392019 Sat, 18 Apr 2020 22:06:53 +0000 http://www.recipecritic.com.dev/?p=226#comment-392019 5 stars
In reply to Jeffery A. Myers.

Try Ricotta. Same texture different taste.

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By: Alyssa Rivers https://therecipecritic.com/beefy-sour-cream-noodle-bake/comment-page-1/#comment-279799 Fri, 05 Oct 2018 17:56:33 +0000 http://www.recipecritic.com.dev/?p=226#comment-279799 In reply to Karyn.

Yes, of course!

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By: Karyn https://therecipecritic.com/beefy-sour-cream-noodle-bake/comment-page-1/#comment-279333 Fri, 28 Sep 2018 20:47:18 +0000 http://www.recipecritic.com.dev/?p=226#comment-279333 Can this dish be made the night before???

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By: Robin Kessler https://therecipecritic.com/beefy-sour-cream-noodle-bake/comment-page-1/#comment-275447 Mon, 20 Aug 2018 03:23:04 +0000 http://www.recipecritic.com.dev/?p=226#comment-275447 Very good, will make it again!

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By: rachael evans https://therecipecritic.com/beefy-sour-cream-noodle-bake/comment-page-1/#comment-275341 Sat, 18 Aug 2018 20:12:04 +0000 http://www.recipecritic.com.dev/?p=226#comment-275341 I am fixing this for my husband tonight, I might add a little more of each ingredient. I hope we like this. I really love cream cheese so I may substitute next time.

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By: Linda https://therecipecritic.com/beefy-sour-cream-noodle-bake/comment-page-1/#comment-252278 Wed, 20 Dec 2017 19:49:54 +0000 http://www.recipecritic.com.dev/?p=226#comment-252278 In reply to Julie.

How much cream cheese if you use that I steF of cottage cheese?

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By: Jessica https://therecipecritic.com/beefy-sour-cream-noodle-bake/comment-page-1/#comment-244459 Sun, 15 Oct 2017 14:31:24 +0000 http://www.recipecritic.com.dev/?p=226#comment-244459 Can you freeze this recipe?

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By: Julie https://therecipecritic.com/beefy-sour-cream-noodle-bake/comment-page-1/#comment-63101 Sat, 31 Jan 2015 15:15:47 +0000 http://www.recipecritic.com.dev/?p=226#comment-63101 Good Morning! This is almost the same recipe my precious mother-in-law gave me 25 years old! The only difference instead of cottage cheese her recipe called for cream cheese. A definite favor of my children when they were young and now that they are in college!

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By: jennifer https://therecipecritic.com/beefy-sour-cream-noodle-bake/comment-page-1/#comment-59115 Thu, 08 Jan 2015 01:35:19 +0000 http://www.recipecritic.com.dev/?p=226#comment-59115 this was amazing! next time I will use low fat cottage cheese, sour cream and cheddar, whole wheat egg noodles..i almost ate the whole thing in 2 days. I need to lighten it up!!!!

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By: Diane https://therecipecritic.com/beefy-sour-cream-noodle-bake/comment-page-1/#comment-27092 Mon, 14 Jul 2014 23:57:29 +0000 http://www.recipecritic.com.dev/?p=226#comment-27092 You could try a total of 2 cups sour cream mixed with the noodles, or ricotta cheese rather than the cottage cheese. My family doesn’t like the ricotta layer in lasagne so I’ve substituted sour cream for years. My son requests that for his birthday gift. My daughter only likes lasagne “the way Mom makes it”. No, they are not picky kids (anymore)

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