Comments on: Banana Bread Streusel Muffins https://therecipecritic.com/banana-bread-streusel-muffins/ Tried and True Recipes for Families | Food Blog Tue, 16 Jan 2024 19:37:55 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: Amy Johnsen https://therecipecritic.com/banana-bread-streusel-muffins/comment-page-1/#comment-557527 Tue, 16 Jan 2024 19:37:55 +0000 http://therecipecritic.com/?p=14542#comment-557527 5 stars
I’ve been a professional baker for over 20 years and this is the best banana bread I’ve had thus far. This will be my new go to recipe. Thank you!

]]> By: Joan B https://therecipecritic.com/banana-bread-streusel-muffins/comment-page-1/#comment-469237 Sat, 06 Nov 2021 15:51:51 +0000 http://therecipecritic.com/?p=14542#comment-469237 These turned out real good. I cut back on the sugar . Still delicious!!

]]> By: Gillian https://therecipecritic.com/banana-bread-streusel-muffins/comment-page-1/#comment-448888 Fri, 30 Jul 2021 04:27:25 +0000 http://therecipecritic.com/?p=14542#comment-448888 5 stars
So amazingly good, unbelievably fluffy, wow! I used two-thirds of a cup of sugar rather than one cup and may even use less next time and they were still incredible.

]]> By: Alice https://therecipecritic.com/banana-bread-streusel-muffins/comment-page-1/#comment-386342 Sun, 26 Jan 2020 19:16:15 +0000 http://therecipecritic.com/?p=14542#comment-386342 In reply to DogRescuer.

I consider myself a fairly good baker and find that using cold butter makes a much better streusel. Also, it is easier to crumble after putting it in the freezer for a few minutes if it is too soft. And after all of that, the streusel melted together. So next time, I will definitely use cold butter; although it will be harder to cut the butter into the streusel ingredients.

]]> By: DogRescuer https://therecipecritic.com/banana-bread-streusel-muffins/comment-page-1/#comment-176105 Sat, 26 Nov 2016 10:37:57 +0000 http://therecipecritic.com/?p=14542#comment-176105 Just made these (sans the streusel) and they turned out AMAZING! So banana-y (I understand that’s not the word) and fluffy! Love them!
(The website is still not letting me leave a higher than 2-star rating; if I could, I would definitely give this 5 stars!)

]]> By: Zero the Dragon King https://therecipecritic.com/banana-bread-streusel-muffins/comment-page-1/#comment-165332 Sat, 08 Oct 2016 19:11:30 +0000 http://therecipecritic.com/?p=14542#comment-165332 Are you it’s TBSPs (and not TSPs) of butter for the streusel? Because mine did not stay crumbly AT ALL.

]]> By: Gayatri Mantra https://therecipecritic.com/banana-bread-streusel-muffins/comment-page-1/#comment-135664 Sun, 22 May 2016 08:24:16 +0000 http://therecipecritic.com/?p=14542#comment-135664 Looks sooo good yummy

]]> By: Jamie https://therecipecritic.com/banana-bread-streusel-muffins/comment-page-1/#comment-130825 Sat, 30 Apr 2016 15:46:34 +0000 http://therecipecritic.com/?p=14542#comment-130825 I found this recipe on Pinterest and it is by far the most amazing banana recipe I have ever made! Thank you so much for sharing this!

]]> By: Kellie V https://therecipecritic.com/banana-bread-streusel-muffins/comment-page-1/#comment-120769 Mon, 21 Mar 2016 01:57:48 +0000 http://therecipecritic.com/?p=14542#comment-120769 Are there any acceptable substitutes for sour cream? I already made my hubby go to the store once today haha and I don’t have enough sour cream for this recipe. Thanks 🙂

]]> By: Ginger https://therecipecritic.com/banana-bread-streusel-muffins/comment-page-1/#comment-85451 Fri, 02 Oct 2015 21:58:28 +0000 http://therecipecritic.com/?p=14542#comment-85451 If I wanted to use self-rising flour, do I omit the baking soda and baking powder??

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