Comments on: Baked Sweet Hawaiian Chicken https://therecipecritic.com/baked-sweet-hawaiian-chicken/ Tried and True Recipes for Families | Food Blog Fri, 19 Apr 2024 23:52:34 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: Anna https://therecipecritic.com/baked-sweet-hawaiian-chicken/comment-page-7/#comment-565684 Fri, 19 Apr 2024 23:52:34 +0000 http://therecipecritic.com/?p=13821#comment-565684 3 stars
We just finished this for dinner. It was good, just good. I will not be making this again.

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By: Alyssa Rivers https://therecipecritic.com/baked-sweet-hawaiian-chicken/comment-page-7/#comment-560201 Sat, 10 Feb 2024 05:29:48 +0000 http://therecipecritic.com/?p=13821#comment-560201 In reply to Sabrina clark.

I think freezing the chicken and sauce separately would give you the best texture once everything is combined and reheated again. ?

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By: Naomi https://therecipecritic.com/baked-sweet-hawaiian-chicken/comment-page-7/#comment-556222 Wed, 03 Jan 2024 14:32:39 +0000 http://therecipecritic.com/?p=13821#comment-556222 Has anyone tried this with adding sweet Onion also?

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By: Naomi https://therecipecritic.com/baked-sweet-hawaiian-chicken/comment-page-7/#comment-556221 Wed, 03 Jan 2024 14:31:59 +0000 http://therecipecritic.com/?p=13821#comment-556221 In reply to Pat.

Did you trybthis receipe in the ninja? Wanted to try bit as well but not sure how it would turn out

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By: Sabrina clark https://therecipecritic.com/baked-sweet-hawaiian-chicken/comment-page-7/#comment-556092 Mon, 01 Jan 2024 21:08:54 +0000 http://therecipecritic.com/?p=13821#comment-556092 Suggestions for freezing this for another day?
Should I cook chicken and make sauce separately and freeze separately and thaw and combine and bake? Anybody else try this?

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By: Shannon’s husband https://therecipecritic.com/baked-sweet-hawaiian-chicken/comment-page-7/#comment-526959 Sun, 15 Jan 2023 00:36:00 +0000 http://therecipecritic.com/?p=13821#comment-526959 5 stars
Worked great for me. Let it sit with mixture for 10-15 minutes then had to do some slight seperating while frying but otherwise worked amazing.

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By: Carmen https://therecipecritic.com/baked-sweet-hawaiian-chicken/comment-page-7/#comment-526438 Mon, 09 Jan 2023 11:04:52 +0000 http://therecipecritic.com/?p=13821#comment-526438 5 stars
Excellent recipe! After dipping in cornstarch and egg, I place each individual piece on a cookie sheet lined with parchment paper. This makes it a bit easier for me. I then use tongs to toss them in pan. No messy fingers. The first batch I forgot to add oil for browning. No big deal. Cooked in a non-stick bronze pan. 2nd batch browned in canola oil. Partner also loves this recipe! Thanks!

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By: Alyssa Rivers https://therecipecritic.com/baked-sweet-hawaiian-chicken/comment-page-7/#comment-502599 Wed, 18 May 2022 12:23:58 +0000 http://therecipecritic.com/?p=13821#comment-502599 In reply to Pat.

That sounds awesome! Let me know how it turns out!

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By: Pat https://therecipecritic.com/baked-sweet-hawaiian-chicken/comment-page-7/#comment-502540 Wed, 18 May 2022 03:53:07 +0000 http://therecipecritic.com/?p=13821#comment-502540 5 stars
How about cooking this in a Ninja? Air crisp the chicken then do the baking on these bake feature?

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By: Tim https://therecipecritic.com/baked-sweet-hawaiian-chicken/comment-page-7/#comment-490340 Sun, 20 Mar 2022 00:19:45 +0000 http://therecipecritic.com/?p=13821#comment-490340 4 stars
In reply to Jen.

You are exactly right! It was delicious, but trying to bread and fry bite-size pieces of chicken makes for a real mess. I ended up putting the corn starch in a gallon baggie, dumping all the bite-size pieces in, shaking it, and then scooping them out into the eggs before browning. I wonder about breading and then browning the chicken breasts and THEN cutting them into the small pieces? I may try that next time.
Served it over quinoa. Big hit!

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