Comments on: Baked French Toast Casserole

By: Olive

Olive — Sun, 14 Jan 2024 21:10:04 +0000

275 for ten minutes in my oven completely browned and toasted all my bread and I wasted an entire loaf, thanks for nothing

By: Alyssa Rivers

Alyssa Rivers — Thu, 27 Jul 2023 15:05:11 +0000

In reply to Jennifer.

Hi! Thanks for catching that typo. It has been fixed. You need 8 large eggs as specified in the list of ingredients.

By: Jennifer

Jennifer — Thu, 20 Jul 2023 00:23:17 +0000

Hi, it’s says you need about 4 large eggs for this recipe but in the ingredients it calls for 8. Please clarify.

By: Alyssa Rivers

Alyssa Rivers — Wed, 10 May 2023 13:50:31 +0000

In reply to Aubrey Robertson.

If you don’t leave your bread out overnight (you need stale bread for this recipe), then you will need to cook your bread for about 30 minutes at 275 degrees Fahrenheit before you actually assemble and bake the entire French toast.

By: Aubrey Robertson

Aubrey Robertson — Wed, 10 May 2023 01:24:41 +0000

Unfortunately the directions for this recipe are super unclear. It mentions this needs to be made 3 hours in advance…. But what part? I don’t get it? It also says in some parts of the recipe to bake for 30 min but in others for 60min. Please clarify

By: Kate

Kate — Sun, 02 Apr 2023 13:17:37 +0000

Really good and easy. I used a chocolate chip brioche and omitted all the white sugar.